1-2-3 Jambalaya

Source: http://www.food.com

Servings: 10

Ingredients:

• 1 large onion, diced
• 1 large green bell pepper, diced
• 1 lb smoked sausage, cut into 1/4-inch slices
• 1 tablespoon olive oil
• 4 cups cooked chicken, chopped
• 3 cups long-grain rice, uncooked
• 2 (10 1/2 ounce) cans French onion soup, undiluted
• 1 (14 1/2 ounce) can chicken broth
• 1 (14 1/2 ounce) can beef broth
• 2 -3 teaspoons creole seasoning
• 2 -3 teaspoons hot sauce

Garnish

• fresh cilantro

Directions:

Prep Time: 10 mins
Total Time: 50 mins

1. Sauté first 3 ingredients in hot oil in a Dutch oven 4 to 5 minutes or until sausage is browned. 
2. Stir in chicken and next 6 ingredients. 
3. Bake, covered, at 350° for 40 minutes, stirring after 30 minutes. Garnish, if desired.

 

 

Reviews:

“EXCELLENT! We love this! So great for a meal to feed a lot of people! Even the kids like it!”

“This was very easy to make and tasty. I did add a can of diced tomatoes and used lots of cajun seasoning. It makes a ton, so I froze about half of it. Thanks for a hearty, filling lunch.”

“This was really easy, and good too. MIne was a little on the dry side, and I had to cook it for an additional 30 minutes, I’ll definitely make this again!”